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Omcan 59034 9 cu.ft (258 Liter) 36" 2-Door Stainless Steel Aurora Refrigerated Salad/Sandwich Prep Table

Omcan 59034 9 cu.ft (258 Liter) 36" 2-Door Stainless Steel Aurora Refrigerated Salad/Sandwich Prep Table

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The Omcan 59034 Aurora Refrigerated Salad/Sandwich Prep Table is engineered for high-volume food service operations demanding reliability and efficiency. This commercial-grade unit maximizes productivity while safeguarding ingredient quality.

Key Features:

  • Spacious 9 cubic foot capacity stores substantial quantities of fresh vegetables, meats, cheeses, and prepared ingredients for uninterrupted service
  • Dual-door design enables simultaneous access from multiple staff members, eliminating bottlenecks during peak service periods
  • Full stainless steel exterior resists corrosion, withstands harsh commercial environments, and maintains a hygienic food-safe surface
  • Aurora refrigeration system maintains precise temperature control, preserving nutritional value and extending shelf life of perishable items
  • Compact 36-inch width maximizes kitchen efficiency without consuming excessive floor space in tight quarters
  • Integrated work surface provides generous prep area for assembling salads, sandwiches, and cold appetizers on demand
  • Heavy-duty construction supports continuous operation through demanding lunch and dinner rushes without performance degradation
  • Efficient cooling technology reduces utility expenses while delivering consistent cold storage performance throughout the day
  • Easy-to-clean interior design minimizes sanitation time and ensures compliance with health department standards
  • Reliable temperature monitoring prevents costly food spoilage and maintains strict food safety protocols
  • Professional appearance enhances kitchen aesthetics while projecting quality to customers and staff
  • Durable hinges and seals withstand thousands of door cycles, ensuring long-term operational reliability

The Omcan 59034 delivers exceptional value for restaurants, delis, catering operations, and food service establishments prioritizing quality equipment and operational excellence.



Specific Features
  • Depth : 29.5
  • Height : 41.5
  • Length : 36.2

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